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Although I'm no expert in the olfactory science or psychiatric medicine, we could sefely assume that explains a lot of what's been going on with your posts; ******ic tendencies, and ****** of coherent logic, loss of ********, and the whole nine yards.den4 said:My sinuses are plugged up because of allergies...so does that mean I can't think right now? :?![]()
Sure!GamerIt said:Hmmm....I always liked the smell of peanut butter, but dang it, if it isn't a nut and not a fruit. Peanuts are in the peach family, so does that count?
Hmmm....isn't hamburger animal meat? Or, at least, partly....I'm not really that sure of what hamgurger is made of....lexico said:Sure!
Nuts and seeds should be included if that's your favorite.
Tomatoes and melons should count, too.
Yam, potato, beans, and peas,
hamburgers, viennese, green eggs and ham!
These are a few of my favorite things~
Let's keep it to the un-animals, though!
This is just a guess, but isn't the typical burger 70% onion with 30% ham to enhance the onion flavor?GamerIt said:Hmmm....isn't hamburger animal meat? Or, at least, partly....I'm not really that sure of what hamgurger is made of....
Hamburger has nothing to do with Hamburg... I read a report once which said where the name came from, but I forgotlexico said:This is just a guess, but isn't the typical burger 70% onion with 30% ham to enhance the onion flavor?
For koshar burgers, you can switch the pork based ham with beef, I think.
By majority vote I hereby declare hamburger vegetable!
Anybody from Hamburg, Germany, for more insights into this mystery?![]()
Thank you for the historically accuracy. I plan to dig up reliable material such as you are refering to. In the mean time, I had a burger today. I would have to say, it tasted like pulp. Stale beef can be so stiff and difficult to chew. I literally had to grind my jaw just to get in down my throat. Obviously, animal fiber is vastly inferior to vegetable fibe. What little that was left of the good old appetizing smell of a thick, fat, juicy burger is gone now.Lina Inverse said:Hamburger has nothing to do with Hamburg... I read a report once which said where the name came from, but I forgot![]()
lexico said:I had a burger today. I would have to say, it tasted like pulp. Stale beef can be so stiff and difficult to chew. I literally had to grind my jaw just to get in down my throat. Obviously, animal fiber is vastly inferior to vegetable fibe. What little that was left of the good old appetizing smell of a thick, fat, juicy burger is gone now.![]()
cacawate said:Watermelon. The fruit of the gods.