OK. Well, we'll have to agree to disagree. But I think you're missing the point because we're not trying to establish the diversity of Europe, but rather to determine whether Japan is a western country.
You are mixing elements of the past and present and oversimplifying the diversity of Europe.
Well, the concept of a "western country" is by its implication a gross oversimplification, so don't you feel it's normal to generalize to be able to define it? It's the scientific method. At least it was when I was in school... If not, as you say, we'll be going back to creation to define it and find that we're all related and that there's no real point in trying to categorize the world like that anyway... Besides, the concept itself is fairly recent, so we can't go back to creation to explain it. At best, we can go back to the conditions that saw it's birth, which I would place between the 16th and 19th century. I'm just guessing here, though.
I have to agree with you there, but the fact remains that Christianity was a unifying force in the Western world and that it still remains, if only statistically the religion of most western Europeans and North Americans at present. It isn't so for the Middle East or Asia. As for Japan, despite the small pockets of it here, Christianity just didn't take root here.
Also have to agree. But the patatoe became one of the main vegetables for a lot of European countries (I mean the potatoe famine in Ireland...) from its introduction. If you can't recognize that, then you're the one making an underestimation. One of Japan's main vegetables is the bean. Major difference from a lot of western countries.
Nowadays Europeans's diet is even more varied than that of Asians from Japan to India. I have been about everywhere in Europe and have lived in England, Belgium, Germany, Italy and Spain (and now France very well as a French speaker) and I can tell you that not only each country's but each region's food is amazingly diverse, especially when compared to Japan or India, where the food is pretty much the same everywhere (well, you could divide India in North, South and East, but compared to its size, it's amazingly homogeneous by European standard).
But that's the case almost everywhere. Even here in such a small country as Japan while still pretty homogenous, the variety from one region to the next can still be stunning. But you can't demistify a general concept like "western" with specifics. "western" is too broad for that. But there are common threads to European diet and that's what I was implying.
As for meat, the same general assesment applies as above, you're being too specific. At some times people ate meat only if they could afford it. Granted. But when they could, they ate meat, not fish. Big difference from Japan. Before meat cooking was introduced in Japan, there was next to not meat eating custom. (I do say NEXT to none, NOT none). By the way, as far as I know, bison is not a fish...
Yes, I've had a chance to study Celtic languages. I haven't had a chance to study their roots, though but I always thought that they were related to Norse and other Scandinavian languages... I may be wrong, though.
Iranians (Persians) and Northern Indian, Pakistani and Bangladeshi
Of course not. You're being too specific again. Their religious and cutltural backgrounds are completely too different from what is usually considered western. It's the combination of all or most of the aspects that we've been discussing here that make countries western, not just one...
Hungarian (Magyar) and Finnish (Suomi) are part of the same group of language as Turkish, Mongol, Korean and Japanese (Ural-Altaic group) !
Again being overspecific. Hungarians and Fins share more culturally and historically with Europe than with the Asian lot, despite their liguistic roots.
It's not because Singaporian speak English and 20 million Indian (in India, not abroad) have English as their mother tongue that it makes them more or less Western than other Asians or Indians. Or does it ?
Eh? I didn't quite catch the point there. I sort of think you're making my point for me by saying that, but I'm afraid it's a bit too convoluted.
Anyway, I still think that to explain the broad overgeneralisation that is "western" as a concept, you can't go knit-picking every detail about every culture in the world, you have to keep a broad approach. While I agree with you on most points,
as a whole western countries have developed several common, general traits, amongst which are a unifying religion, similar customs (building, living, eating, sleeping, doing business, etc.), closely-related languages, common history over a prolonged period of time, to a certain extent morphology, and the list goes on. It's the combination of all or most of these factors that spawned the concept of western people and countries (to make a point a concept that I loathe for an oversimplification, oversimplication that Maciamo-san makes an EXCELLENT point of proving). However, while Japan may have adopted a lot of western traits, they are still adopted traits and can't be traced back more than a couple hundred years, if even. Japan shares more linguistically (as you've eloquently presented on a different thread) with other Asian countries, its dietary traditions and customs are different from that of western countries and more closely related to that of other Asian countries, Japanese morphology is similar to other Asian countries, so who could mistake Japan for anything BUT an Asian country?