Japanese form of caviche?

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nowinsea

後輩

13 Feb 2008

3

0

• 16 Feb 2008

• #1

Hey there.

Does anyone here know what the name of Japanese caviche is? I know that in Japanese food, there is some kind of cured fish dish that is very similar to caviche, but I can't remember what this is called.

Anyone have any idea?


Thanks in advance.

 

P

pipokun

先輩

4 Feb 2005

2,559

46

• 16 Feb 2008

• #2

Nanaban zuke?
http://oishii-web.hp.infoseek.co.jp/recipe/yasainane.htm

photo

 

N

nowinsea

後輩

13 Feb 2008

3

0

• 16 Feb 2008

• Thread starter
• #3

Thanks!

Thanks for that response!

Hmm. I wonder if that 'marinade' is one which has the lemon juice/vinegar which cures the fish?

Thanks for the suggestion, I really appreciate it.

 

P

pipokun

先輩

4 Feb 2005

2,559

46

• 16 Feb 2008

• #4

Is ceviche the same as what you call caviche?

Ceviche with lobster, shrimp, and atypical nachos. North of Peru
Peruvian cevicheCeviche (also spelled as cebiche, seviche or cevice) is a form of citrus marinated seafood salad, popular in many Latin American countries, originating in the Viceroyalty of Peru.
Ceviche - Wikipedia

Click to expand...

 

N

nowinsea

後輩

13 Feb 2008

3

0

• 17 Feb 2008

• Thread starter
• #5

Caviche or Ceviche.....

Yup.

I have to imagine that there's a Japanese version, but I have never heard of it, nor can I find any mention of it online.

So, I was betting that someone here would know.