Mild and thin body, approach with appealing acidity, refreshing and easygoing table sake, with an aroma of dried fruits, slightly dry with notes of green.
Yumegokoro Junmai
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Yumegokoro Junmai is made of rice grown in Fukushima Prefecture and milled to 60%, as well as Utsukushi Yume yeast. It is pretty dry but has a soft aroma.