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Yumegokoro Junmai

Yumegokoro Junmai is made of rice grown in Fukushima Prefecture and milled to 60%, as well as Utsukushi Yume yeast. It is pretty dry but has a soft aroma.
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Sake specs

Prefecture
Fukushima (福島)
Rice type
Domestic rice (国産米)
Polishing rate (semaibuai)
60%
Alcohol content
15%
SMV
+4
Acidity
1.1
Yumegokoro Junmai (夢心 純米酒)

Yumegokoro Junmai (夢心 純米酒) is made of rice grown in Fukushima Prefecture and milled to 60%, as well as Utsukushi Yume yeast. It is pretty dry but has a soft aroma. It can be enjoyed at any temperature, from cold to hot.

Yumegokoro Junmai (夢心 純米酒) Yumegokoro Junmai (夢心 純米酒) Yumegokoro Junmai (夢心 純米酒) Yumegokoro Junmai (夢心 純米酒) Yumegokoro Junmai (夢心 純米酒) Yumegokoro Junmai (夢心 純米酒) Yumegokoro Junmai (夢心 純米酒) Yumegokoro Junmai (夢心 純米酒) Yumegokoro Junmai (夢心 純米酒) Yumegokoro Junmai (夢心 純米酒)

About the brewery

Brewery
Yumegokoro Shuzō
Name in Japanese
夢心酒造株式会社
Address
2932 Kitamachi, Kitakata, Fukushima 966-0072
Phone
0241-22-1266
Website
yumegokoro-logo.png
Yumegokoro Brewery, located in Kitakata, was founded in 1891. Along with 'Naraman', 'Yumegokoro' is the brewery's signature brand. It has a vast site in Kitakata, where sake is brewed using traditional techniques and modern facilities. The name 'Yumegokoro' is derived from a dream in which the brewer was taught the secrets of sake brewing. The rice varieties used are Gohyakumangoku, Yume no Koka and Chiyonishiki. The ginjō class is brewed with Utsukushima Yume yeast.

Latest reviews

Colour / hue
Pale Yellow
Clarity
Clear
Mild and thin body, approach with appealing acidity, refreshing and easygoing table sake, with an aroma of dried fruits, slightly dry with notes of green.

Yumegokoro
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Table of contents

sake information

Category
Junmai
Added by
JREF
Views
69
Reviews
1
Last update
Rating
4.00 star(s) 1 ratings
Location
〒966-0072 福島県喜多方市字北町2932

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