Ikekame Junmai Ginjō Kurokabuto Yumeikken Namazake

The nama version of Ikekame's renowned Kurokabuto presents a clear and pale-lemon appearance, with a clean and gentle nose that carries a medium intensity. Its aroma is lactic, reminiscent of yoghurt, custard cream, and pudding, creating a comforting and familiar scent profile. The taste offers a balanced medium sweetness and acidity, with a notable umami presence that adds depth to the flavour. Despite its light alcohol content, the body ranges from light to medium, providing a pleasant weight on the palate. The medium flavour intensity bursts with sweet, sour, and juicy-fruity notes, particularly highlighting green apples and pears, complemented by the smooth and slightly creamy texture. The finish is short but memorable, leaving an acid tingle that invites another sip. Overall, this sake is characterized by its fruity sweetness and citric aromata, with the unique use of black koji contributing to its distinctive taste.