Welcome to Japan Reference (JREF) - the community for all Things Japanese.

Join Today! It is fast, simple, and FREE!

namazake

  1. Kameizumi CEL-24 Junmai Ginsho

    Sake Kameizumi CEL-24 Junmai Ginsho

    The Kameizumi CEL-24 Junmai Ginsho is an unpasteurised namazake. The brewery describes its aroma as pronounced with a fine balance between acidic and sweet flavours reminiscent of white wine and with hints of pineapple and apricots. It is made of Hattan Nishiki rice and CEL-24 yeast, hence its...
Top Bottom