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Daiginjō 31
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Futsū 34
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Ginjō 28
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Honjōzō 35
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Junmai 232
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Junmai Daiginjō 157
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Junmai Ginjō 305
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Tokubetsu Junmai 101
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Gyokusendō Mukade Daiginjō Hanayaka
Gyokusendō Mukade Daiginjō Hanayaka has a rich flavour and a gorgeous aroma. It is a seasonal muroka namagenshu (unfiltered and unpasteurised...- JREF
- Views: 2K
- Reviews: 2
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Toshimaya Kinkon Daiginjō
Toshimaya Honten's flagship Daiginjō is brewed from Hyōgo-grown Yamada Nishiki polished to 35%. Based on the brewery's award-winning competition...- JREF
- Views: 47
- Reviews: 1
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Gekkeikan Daiginjō Namazume
Gekkeikan Daiginjō Namazume is made of Gohyakumangoku rice milled to 50% and a new yeast variety developed by Gekkeikan. It has a fresh, fruity...- JREF
- Views: 3K
- Reviews: 2
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Hakutsuru Daiginjo Amakuchi
This is a sweet-tasting version of the Hakutsuru Daiginjō series. Like the Hakutsuru Daiginjō, it is made from rice polished to 50% and brewed...- JREF
- Views: 5K
- Reviews: 1
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Kokuryū Daiginjō Crystal Dragon
Kokuryū Daiginjō Crystal Dragon is a limited-edition seasonal daiginjō sake produced by Kokuryū Shuzō. Brewed with carefully polished rice and...- JREF
- Views: 341
- Reviews: 1