Tamagawa's "lightweight' sake has a golden hue that reflects its rich taste. It has a fruity aroma with hints of green apple and pear. The first sip reveals a strong flavour of ripe apple, followed by a refreshing sensation of acidity and a touch of bitterness that is well-balanced by a subtle sweetness. The aftertaste is mild and slightly bitter. This sake is very smooth and light, yet it has a deep and complex flavour characteristic of Tamagawa. It is an exquisite sake that suits the autumn season.
Tamagawa Junmai Ginjō Gohyakumangoku Raitokyū Tamagawa
Tamagawa Junmai Ginjō Gohyakumangoku Raitokyū Tamagawa is made of Gohyakumangoku milled to 60%. It is a lightweight sake just right for a toast. This Junmai Ginjo is deliberately light and has a light but satisfying, enjoyable aftertaste.