A gentle and smooth nose with hints of green notes, dried fruit, and rice. Soft on the entry, with a silky texture and medium body. Nicely balanced between acidity and umami, the palate shows a delicate rice character shaped by the brewery's soft-water brewing process (nansui jōzō 軟水醸造). The finish is clean and lingering. This is a very smooth, elegant, and classic food sake. We enjoyed it with sashimi, where it complemented the raw fish particularly well, bringing out its flavour.
Appearance: clear and pale
Nose: clean, medium
Aroma: dried fruits, green, rice
Sweetness: Slightly dry
Acidity: medium
Umami: medium
Alcohol: medium
Body: medium
Flavour intensity: medium
Flavour characteristics: dried fruits, rice
Finish: clean, long
Quality level: very good
Appearance: clear and pale
Nose: clean, medium
Aroma: dried fruits, green, rice
Sweetness: Slightly dry
Acidity: medium
Umami: medium
Alcohol: medium
Body: medium
Flavour intensity: medium
Flavour characteristics: dried fruits, rice
Finish: clean, long
Quality level: very good