Ozeki's Premium Junmai has a beautiful aroma of dried fruits, such as prunes and apricots, and a hint of narazuke pickles. We enjoyed it both cold and warm and noticed different characteristics. It was mild and light when cold, with a gentle start and a refreshing middle. It had some acidity and bitterness and a short and sour aftertaste. When warm, it became smoother and creamier but still retained its sourness.
We are immensely grateful to
@mdchachi, who brought this bottle from the US.
