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Kaitō Otokoyama Junmai Ginjō Nanzan

Kaitō Otokoyama Junmai Ginjō Nanzan is made of Yume no Kaori rice, grown in Fukushima. It has a modest yet refined pear-like ginjō aroma and a clean, mellow taste. It boasts moderate sweetness and bitterness and a bright body.
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