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Ugo no Tsuki Senbonishiki Junmai Daiginjō Hiyaoroshi

Ugo no Tsuki Senbonishiki Junmai Daiginjō Hiyaoroshi is made of Senbon Nishiki milled to 50%. Senbonnishiki is a premium sake rice from Hiroshima, created to rival the renowned Yamada Nishiki.
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Colour / hue
Pale Yellow
Clarity
Clear
It has a wonderfully fruity nose with notes of green apple, pear, and grapes. It has an elegant and gentle entry, is light-textured and light-bodied, and has a crisp mouthfeel characterised by a delicate balance of sweetness and refreshing acidity. Soft and gentle, it maintains a peppery crispness on finishing. The combination of fruity sweetness and peppery spiciness is very appealing.




Appearance: clear and lemon-green
Nose: medium
Aroma: sweet, fruity
Sweetness: medium-dry
Acidity: medium
Umami: medium
Alcohol: medium
Body: light
Flavour intensity: medium
Flavour characteristics: Slightly dry
Texture: standard
Finish: long, spicy
Quality level: very good
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