This is a mobile optimized page that loads fast, if you want to load the real page, click this text.

Tōkō Kisetsu Gentei Junmai Hanamishu

Tōkō Kisetsu Gentei Junmai Hanamishu is made of rice grown in Yamagata Prefecture, milled to 60%. It has a rich and delicious taste, carrying the fruitiness and gorgeousness that colour the cherry blossom viewing season.
Leave a rating
Hanamishu Blossom Symphony
Colour / hue
Pale Yellow
Clarity
Clear
In the delicate dance of aromas, our senses are graced by a nose of sweet fruitiness. A powerful attack ensues as the curtain rises, enveloping the palate in a fruit-laden sweetness. Yet, it is the mid-palate that truly captivates—a harmonious balance of bitterness and acidity. This hanamishu, rich and fragrant, carries a medium body, finale, and an elegant and subtle tail— meant to be savoured under the splendour of cherry blossoms.

Upvote 0
Cookies are required to use this site. You must accept them to continue using the site. Learn more…