Kakurei's super spicy Junmai is thoughtfully packaged in a UV-resistant wrap to preserve its quality, complemented by a pretty decent label design. The aroma is understated and offers a hint of spice intertwined with lactic notes. One is greeted with a creamy and lively texture, enhanced by a subtle effervescence that delivers a refreshing first impression. The taste evolves on the palate, revealing an initial sweetness that gradually gives way to a zesty acidity and a distinct bitterness, true to its reputation for dryness. As the sake warms towards room temperature, it unfurls a sweeter, more robust flavour profile while maintaining its signature spiciness and crispness. This dynamic interplay of flavours makes Kakurei's Junmai a unique and memorable experience for sake enthusiasts.
Appearance: clear and lemon-green
Nose: clean and medium+
Aroma: alcohol, lactic
Sweetness: dry
Acidity: medium+
Umami: medium-
Alcohol: medium+
Body: medium+
Flavour intensity: medium+
Flavour characteristics: alcohol, lactic
Texture: medium
Finish: short, crisp
Appearance: clear and lemon-green
Nose: clean and medium+
Aroma: alcohol, lactic
Sweetness: dry
Acidity: medium+
Umami: medium-
Alcohol: medium+
Body: medium+
Flavour intensity: medium+
Flavour characteristics: alcohol, lactic
Texture: medium
Finish: short, crisp