Ichinokura's Hanaemu opens with a light, fruity aroma, offering a soft sweetness gently balanced by a touch of bitterness. On the palate, it is medium-bodied with a delicate, airy texture and a smooth, understated character that makes it an ideal partner for Japanese cuisine. Crafted with "Kuranohana" rice, it captures the brightness and elegance of spring, finishing with a clean, refreshing crispness. Best enjoyed slightly chilled or at room temperature to appreciate its refined subtleties.
Appearance: clear and lemon-green
Nose: clean and medium-
Aroma: slightly dry, dried fruits, caramel
Sweetness: slightly dry
Acidity: medium-
Umami: medium-
Alcohol: medium
Body: medium
Flavour intensity: medium
Flavour characteristics: slightly dry, crisp
Finish: long
Quality level: good
Appearance: clear and lemon-green
Nose: clean and medium-
Aroma: slightly dry, dried fruits, caramel
Sweetness: slightly dry
Acidity: medium-
Umami: medium-
Alcohol: medium
Body: medium
Flavour intensity: medium
Flavour characteristics: slightly dry, crisp
Finish: long
Quality level: good