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chikumanishiki-junmai-daiginjo-genshu-01.webp

Chikumanishiki Junmai Daiginjō Genshu 50% Yamadanishiki

Chikumanishiki Junmai Daiginjō Genshu is made of Yamadanishiki polished to 50% and Association yeast No. 18. It is a mellow, full-bodied sake with a rich flavour.
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