Yūho's Namazake, fresh and unpasteurized sake, exhibits a characteristically fruity aroma, with pronounced notes of green apple, muscat grapes, pear, and melon, complemented by a subtle lactic tang. The palate is smooth and velvety, with a slightly viscous texture and a full-bodied, rich, and earthy character. Despite being "kazui," meaning it has been diluted with water to lower its alcohol content, this sake doesn't feel or taste watered down at all. I'd be more than curious to taste it undiluted (genshu)!
Appearance: clear and lemon-green
Nose: clean and medium
Aroma: fruity, sweet, lactic
Sweetness: medium
Acidity: medium+
Umami: medium
Alcohol: medium
Body: medium+
Flavour intensity: medium
Flavour characteristics: fruity, dry
Texture: standard
Finish: medium
Quality level: very good
Appearance: clear and lemon-green
Nose: clean and medium
Aroma: fruity, sweet, lactic
Sweetness: medium
Acidity: medium+
Umami: medium
Alcohol: medium
Body: medium+
Flavour intensity: medium
Flavour characteristics: fruity, dry
Texture: standard
Finish: medium
Quality level: very good