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Seikyō Bangaihin Junmai Chōkarakuchi Muroka Namagenshu

A seasonal summer muroka nama genshu bottled straight after pressing. Despite its super-dry profile, it delivers generous rice umami, fresh aromas and a crisp finish, making it an excellent food sake.
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Colour / hue
Pale Yellow
Clarity
Clear
A gentle, mild nose with subtle lactic notes and a hint of freshly steamed rice. The first sip is creamy and lightly spritzy, giving the sake a lively freshness. Smooth and well-balanced, it develops from a soft sweetness into pronounced rice umami before a gentle dryness emerges on the mid-palate. Moderate acidity keeps the flavours fresh without dominating, and the finish is short, crisp and clean, leaving the palate ready for the next sip or another bite of food.




Appearance: clear and lemon-green
Nose: clean, medium+
Aroma: lactic
Sweetness: slightly dry
Acidity: medium+
Umami: medium-
Alcohol: medium+
Body: full
Flavour intensity: medium+
Flavour characteristics: lactic
Texture: creamy
Finish: clean, short
Quality level: very good
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