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Kinoene Junmai Daiginjō Namazake Jikakumi

Kinoene Junmai Daiginjō Namazake Jikakumi is an unpasteurised sake made with Yamadanishiki and Fusakogane rice unique to Chiba Prefecture, polished to 50%.
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Colour / hue
Gold
Clarity
Clear
Pale yellow with lively effervescence, Kinoene's namazake has a delicate, clean, and fruity aroma, featuring notes of green apple, pear, melon, and lychee. The palate is bright and refreshing, with a zesty acidity balanced by a subtle sweetness. Its texture is fresh and juicy, complemented by a bubbly, spritzy sensation and a crisp, sharp finish.





Appearance: clear and lemon-green
Nose: clean and medium
Aroma: slightly sweet
Sweetness: slightly dry
Acidity: medium-
Umami: medium
Alcohol: medium
Body: medium-
Mousse: delicate
Flavour intensity: medium
Flavour characteristics: slightly sweet
Texture: velvety
Finish: medium
Quality level: very good
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