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Niku-man

肉まん

The very first niku-man was introduced to Japan in 1927 by Aizo Soma at Shinjuku Nakamuraya.
Pork bun is called "butaman" in Osaka instead of nikuman.

Shinjuku Nakamuraya (since 1909)
3-26-13 Shinjuku, Shinjuku-ku, Tokyo 160-0022 Japan
phone: +81(3)3352-6161


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