Ok, I have a problem.
Does Kakuni have any other names? I was trying to tell one of my students who speaks Japanese about it, but she had never heard of it, got out her Japanese dictionary and still, we couldnt find it. I explained what it was close to in Korean, but we still came up with less of an understanding.
In New Zealand it was very specialised in special Japanese restaruants, basically because it takes so long to cook. Hence the reason why it was so damned expensive for the amount you got also.
I really love Kakuni, and would make it at times, but now I need the recipe again because I have to try and figure what everything is in Korean.
That brings me to the site that Smoke posted... no Kakuni.
Were people just lying to me about the name??? What about Kakuni Ramen, I've eaten that on numberous occasions too. But nobody seems to know what im talking about. HELP!