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Sake Hitosuji Shinshu Junmai Ginjō Shiboritate

Sake Hitosuji Shinshu Junmai Ginjō Shiboritate, made of Omachi rice milled to 56%, showcases the fresh aroma unique to newly brewed sake and the rich depth of flavour characteristic of Omachi, often hailed as the king of sake rice.
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Colour / hue
Pale Yellow
Clarity
Clear
A mild and gentle nose with distinct fruity notes of apples, strawberries, and white peach. The entry is smooth and soft, with a medium body and a relatively light texture. The initial flavours are exquisite, beginning with a fruity sweetness that transitions into a delicate bitterness and a touch of acidity. Floral nuances and a hint of cereal are present, while the Omachi imparts a notably rich umami. The balance is truly heavenly. A medium finish with a refreshing acidity. A sake of great dignity, perfectly harmonised.





Appearance: clear and lemon-green
Nose: clean and medium+
Aroma: slightly sweet
Sweetness: slightly dry
Acidity: medium
Umami: medium+
Alcohol: medium+
Body: medium
Flavour intensity: medium+
Flavour characteristics: slightly dry, fruity
Finish: medium
Quality level: excellent
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