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MIZEN Junmai Ginjō

A modern Junmai Ginjō from Naeba Shuzō, crafted to balance delicate fruit aromas with the gentle sweetness and umami of Niigata rice. Developed as both an aperitif and a versatile food sake, it reflects the brewery's contemporary approach to brewing.
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Colour / hue
Pale Yellow
Clarity
Clear
Fruity aromas of apple, pear and white peach are joined by notes of sour cream, with subtle floral and spicy nuances. The palate opens smoothly with a full body and velvety texture. Juicy, compote-like fruit flavours are balanced by gentle acidity and a pronounced rice umami. It finishes long, clean and well-rounded.




Appearance: clear and lemon-green
Nose: clean, medium
Aroma: Fruity (apples, pears, white peach) and sweet (sour cream), floral
Sweetness: slightly sweet
Acidity: medium
Umami: medium
Alcohol: medium-
Body: full
Flavour intensity: medium
Flavour characteristics: slightly fruity, sweet, rice
Texture: standard
Finish: clean, long
Quality level: good
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