rajs20
Hokage
- 23 Oct 2004
- 77
- 0
- 16
Hi,
I get the impression that almost everything in Japanese food is fish, or at least some kind of meat... Of course, it's similar in America, but so far I haven't had any problems- many American dishes don't have meat to begin with, but even in restaurants that mostly have meat, they are often willing to make vegetarian versions of their food. (For example, "gardenburgers")
So, does anyone know if it'd be possible to live comfortably in Japan as a vegetarian (especially say, eating out with coworkers at restaurants) or am I pretty much screwed?
Thanks
Raj
I get the impression that almost everything in Japanese food is fish, or at least some kind of meat... Of course, it's similar in America, but so far I haven't had any problems- many American dishes don't have meat to begin with, but even in restaurants that mostly have meat, they are often willing to make vegetarian versions of their food. (For example, "gardenburgers")
So, does anyone know if it'd be possible to live comfortably in Japan as a vegetarian (especially say, eating out with coworkers at restaurants) or am I pretty much screwed?
Thanks
Raj