Tellklaus
後輩
- 9 Jun 2003
- 23
- 1
- 13
Hi everyone.
this question I'm going to make might seem little 'unimportant' and kinda silly. But....I really wanna know the anwer...
My question is: Is "a loaf of bread" (the food) different in Osaka and Tokyo in concerns of its size(thickness in particular)?
I was reading this guide book about shopping in Tokyo, and it said, "When you purchase a loaf of bread in Tokyo, you'll find it quite different from Osaka. They have different standard of size in making/slicing breads....blablabla"
So......plz tell me if this 'silly' information is true or not.
take care~

this question I'm going to make might seem little 'unimportant' and kinda silly. But....I really wanna know the anwer...

My question is: Is "a loaf of bread" (the food) different in Osaka and Tokyo in concerns of its size(thickness in particular)?
I was reading this guide book about shopping in Tokyo, and it said, "When you purchase a loaf of bread in Tokyo, you'll find it quite different from Osaka. They have different standard of size in making/slicing breads....blablabla"
So......plz tell me if this 'silly' information is true or not.
take care~