hi there..
I want to learn how to make Obanyaki /Imagawayaki in Japan .
Would you please tell me where I can learn to make Obanyaki /Imagawayaki?
i want know about the fill in or the ingredient for the Obanyaki / imagawayaki
example : (Azuki Bean 紅豆 / red bean , Vanilla Custard , Matcha )...
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