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  1. Japanese Tea Ceremony

    Culture Japanese Tea Ceremony

    Known as sadō or chadō (茶道, “The Way of Tea”), chanoyu (茶の湯, “tea water”), or otemae (お手前, お点前) when performed, it refers to the formal and ceremonial preparation and presentation of Japanese green tea (抹茶, matcha, powdered green tea). History At the end of the Kamakura Period (1185–1333)...
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