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Sawahime Junmai Ginjo

Sawahime Junmai Ginjō has a refreshing and elegant aroma with a fruity bouquet of Granny Smith apples, apricots, melons, and a dry and crisp finish. It pairs well with rich and robust flavours.

Sake specs

Prefecture
Tochigi (栃木)
Rice type
Hitogokochi (ひとごこち)
Polishing rate (semaibuai)
50%
Alcohol content
15.5%
SMV
+5
Acidity
1.7
Sawahime Junmai Ginjō (澤姫純米吟醸) is a jizake made of Hitogokochi rice polished down to a milling rate of 50%. Hitogokochi rice was created and registered in Nagano in 1995. It is more suitable for premium sake than Miyamanishiki rice (美山錦), which is grown in northern Japan but has higher protein levels. Sawahime Junmai Ginjō is pasteurized in bottles. It has a refreshing and elegant aroma with a fruity bouquet of Granny Smith apples, apricots, melons, and a dry and crisp finish. It pairs well with rich and robust flavours.

sawahime-junmai-ginjo.jpg

About the brewery

Brewery
Inoue Seikichi Co.,Ltd.
Japanese name
井上清吉商店
Address
1901-1, Shirasawa-cho, Utsunomiya-shi, Tochigi, 329-1102
Phone
028-673-2350
Website
Shirasawa, the hometown of Sawahime Brewery, is located north of Tōkyō in Tochigi Prefecture. Shirasawa-juku was a post-town along Ōshū Kaidō (奥州街道), an ancient route that connected Edo (modern-day Tōkyō) with Mutsu Province in northern Japan. Shirasawa is known for its excellent water quality and its water wheels used since ancient times. Inoue Seikichi Co., Ltd., the company behind the Sawahime brand, uses this fertile soil and abundant water resources to produce sake rooted in the region.

The brand name 'Sawahime' was taken from Shirasawa, while the character hime (姫, princess) represents the products' elegance. Inoue Seikichi was the second-generation owner. The current brewmaster, Inoue Hiro, is a member of the Shimotsuke Brewers Association and known for his commitment to promoting Tochigi Prefecture and its produce. He is using local water and rice for the Sawahime brand. Inoue Hiro was awarded the title Brewer of the Year at the IWC Sake Competition held in London in 2010.

Latest reviews

Scent of an apple orchard
Colour / hue
Pale Yellow
Clarity
Clear
We had this one chilled. It has a lovely bouquet of fresh apples and a palate reminiscent of melon, apple, with a slightly nutty and peppery touch. Crisp finish. Very delectable and on our "must try again" list.
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sake information

Added by
JREF
Views
1,149
Watchers
1
Reviews
1
Last update
Rating
5.00 star(s) 1 ratings
Location
〒329-1102 栃木県宇都宮市白沢町1901-1

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