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Asahiyama Junmai

The Asahiyama Junmai (朝日山純米酒) has a perfect balance between its savoury taste and a smooth, brisk finish.
Colour / hue
Pale Yellow
Gentle, full-bodied taste, slightly tart. Very palatable with a moderate level of spiciness. Goes well with savoury dishes. It is recommended either lukewarm or hot or chilled to 13 to 16 °C. Great table sake.
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