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Onigiri fillings

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What do you enjoy stuffing into your onigiri? I usually have mine with eggs or vegetables. It varies with the seasons, right?

So get this, I actually witnessed someone stuffing onions into their onigiri.
 

thomas

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Namida-onigiri. Forgot where we had them served, but they came with wasabi stuffing only.
 

Toritoribe

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Finely chopped onion is sometimes mixed into the mixture of mayonnaise and canned tuna, what's called tuna mayonnaise, or more simply tsunamayo. I like it.:)
 
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Finely chopped onion is sometimes mixed into the mixture of mayonnaise and canned tuna, what's called tuna mayonnaise, or more simply tsunamayo.. I like it.:)
This one is my favorite! Though I'm now on a strict diet since I got quite fat after indulging in all the Japanese foods.
 
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A succulent piece of salmon.
I also like Harasu of salmon.
Harasu = fatty salmon belly

Convenience store salmon Onigiri confrontation.
≪コンビニ実食対決≫【鮭おにぎり~総合編】決め手はご飯と具の味のバランスにあった - 日経トレンディネット

My rural specialty is chicken rice Onigiri.
(Fukuoka) In Fukuoka we call chicken Kashiwa.
Kashiwa Onigiri
【福岡県】かしわおにぎり by おにぎりジャパン [クックパッド] 簡単おいしいみんなのレシピが261万品
 
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I like to sprinkle some nori onto the onigiri after i've done moulding it. It contributes to the saltyness of the overall onigiri experience.
 
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